Friday, October 15, 2010

Relish the Relish... Part 2


Thanks to Vic and Carol's garden and my own plants, I was able to spend this rainy, windy, gray Friday making another batch of green tomato relish. Lots of steps... grinding, draining, boiling, sterilizing jars and lids, filling jars and boiling to seal them. But, it's oh so good on just about everything. I even had time to make a banana bread. It was a profitable day!!
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